Making yogurt at home can be simpler and more affordable than buying individual cups, especially when you choose a machine with dependable temperature control and easy cleanup.
We compared 10 yogurt makers under $100 across batch size, controls, containers, included accessories, and everyday convenience to help you find the right fit for your kitchen.
Best 10 Yogurt Makers Under 100 Picks for 2026
Best Glass-Jar Value
- Seven reusable 6-ounce glass jars
- Simple on/off operation with time reminder
- Dishwasher-safe jars and three-year warranty
Best For: Beginners who want individually portioned homemade yogurt
Best Adjustable Fermentation
- Temperature range of 68–131°F
- Timer runs for up to 48 hours
- Includes a dishwasher-safe 1-quart glass jar
Best For: Users making yogurt or fresh cheese with custom settings
Best Digital Jar System
- Seven glass jars with rotary date-setting lids
- Digital timer with beep and automatic shutoff
- Three-year manufacturer warranty
Best For: Families wanting portioned yogurt with organized storage
Best Large-Batch Capacity
Ultimate Probiotic Yogurt Maker XL
- Makes up to one gallon in two containers
- Adjustable settings for up to 48-hour ferments
- Unlimited lifetime warranty included
Best For: Bulk yogurt makers using long fermentation recipes
Best for Big Batches
Party Dessert Greek Yogurt Maker
- Two 2-liter containers for family-size batches
- Included filter makes thicker Greek-style yogurt
- Timer and dual fermentation settings
Best For: Families, parties, and Greek-yogurt fans
Best for Probiotic Fermentation
Ultimate Probiotic Yogurt Maker
- TruTemp regulation supports steady long ferments
- Adjustable controls run up to 48 hours
- Two BPA-free glass containers included
Best For: Long-fermentation recipes and probiotic-focused batches
Best for Individual Servings
GDOR Yogurt Maker with 8 Glass Jars
- Eight BPA-free glass jars for portions and flavors
- 68–131°F adjustable temperature range
- 48-hour timer with automatic operation
Best For: Families, meal prep, and varied yogurt flavors
Best Non-Electric Pick
Stainless Steel Jar Yogurt Maker
- Compact, non-electric design
- Includes 1-quart glass jar and recipe book
- Works with dairy and plant-based recipes
Best For: Simple, low-tech homemade yogurt
Best Programmable Value
- Six individual 6-ounce glass jars
- 68–122°F temperature range
- Timer supports up to 48 hours
Best For: Portioned batches and adjustable fermentation
Best Large-Batch Option
- 2-quart BPA-free glass jar
- Temperature control from 78–132°F
- Includes thermometer and strainer bag
Best For: Large batches and Greek-style yogurt
Best Glass-Jar Value – Euro Cuisine YM80
For shoppers comparing yogurt makers under 100, the Euro Cuisine YM80 is a straightforward option for making individual batches at home. Its seven glass jars, simple controls, and dishwasher-safe parts make it practical for regular homemade yogurt without complicated programming.
Best For: Beginners and households that prefer individually portioned yogurt in reusable glass jars.
Pros:
- Includes seven 6-ounce glass jars with airtight BPA-free lids for refrigerator storage.
- Simple on/off operation with an indicator light, time reminder, and transparent lid.
- Supports customization with dairy or vegan milk and can be strained for thicker Greek-style yogurt.
- Includes a three-year warranty, and the jars are dishwasher safe.
Cons:
- The basic controls provide less temperature and fermentation-time adjustment than digital models.
- Each jar holds 6 ounces, so the format may be less convenient for large batches.
The YM80 focuses on ease of use and portioned storage rather than advanced controls. It is a sensible pick if you want a compact, uncomplicated yogurt maker with glass containers and a longer warranty.
Best Adjustable Fermentation – Suteck Yogurt Maker
Among yogurt makers under 100, the Suteck stands out for shoppers who want more control over fermentation. It offers adjustable temperature and time settings, including cycles of up to 48 hours, while its large glass jar is designed for yogurt and fresh-cheese projects.
Best For: Home cooks who want adjustable settings for traditional yogurt, Greek yogurt, or fresh cheese.
Pros:
- Temperature adjusts from 68 to 131°F, with time settings of up to 48 hours.
- Automatic shutoff supports unattended overnight fermentation.
- Includes a 1-quart BPA-free glass jar that is dishwasher safe.
- Stainless steel construction is designed to resist rust and wear.
Cons:
- The supplied notes identify one 1-quart jar, which offers less capacity than the largest models in this roundup.
- Its more adjustable controls may be unnecessary for shoppers who prefer a basic preset appliance.
The Suteck is a flexible choice when fermentation time and temperature matter. Its combination of a long timer, adjustable heat, and reusable glass container gives experienced users room to refine recipes.
Best Digital Jar System – Euro Cuisine YMX650
The Euro Cuisine YMX650 is a useful choice for shoppers seeking yogurt makers under 100 with digital timing and ready-to-store portions. It combines a blue LED timer, automatic shutoff, and seven reusable jars with date-setting lids.
Best For: Families who want multiple flavored portions with clearly labeled refrigerator storage.
Pros:
- Includes seven reusable 6-ounce glass jars with rotary date-setting lids.
- Digital timer beeps when the yogurt is ready and shuts off automatically after 15 hours.
- Jars are BPA-free, top-rack dishwasher safe, and convenient for individual servings.
- Backed by a three-year manufacturer warranty.
Cons:
- The instructions require heating 42 ounces of milk and adding starter or plain yogurt before use.
- Greek yogurt requires separate manual straining with an additional strainer.
- The stated automatic cycle is limited to 15 hours, offering less flexibility for very long ferments.
The YMX650 adds useful digital convenience without abandoning the familiar individual-jar format. It is best suited to routine yogurt batches and households that value portion control and date tracking.
Best Large-Batch Capacity – Ultimate Probiotic Yogurt Maker XL
For shoppers comparing yogurt makers under 100 who prepare yogurt in bulk, the Ultimate Probiotic Yogurt Maker XL offers unusually large capacity. It uses two 2-quart containers for up to a gallon and provides adjustable time and temperature control for extended fermentation.
Best For: High-volume yogurt makers and users following long, low-temperature probiotic fermentation recipes.
Pros:
- Makes up to one full gallon using two 2-quart glass containers.
- Adjustable time and temperature control supports ferments of up to 48 hours.
- TruTemp heat regulation is designed to help maintain steady temperatures during long cycles.
- Includes BPA-free containers, an eBook guide, and an unlimited lifetime warranty.
Cons:
- The large 15.6-by-12.13-inch footprint may require substantial counter or storage space.
- Its two large containers are less convenient than individual jars for grab-and-go portions.
- The supplied notes do not specify dishwasher-safe care for the containers.
The XL is the capacity leader in this group and is built around long, controlled fermentation rather than small everyday batches. Choose it when gallon-scale output and extended probiotic recipes matter more than compact storage.
Best for Big Batches – Party Dessert Greek Yogurt Maker
If you are comparing yogurt makers under 100 for family meals or entertaining, this model stands out for its two large 2-liter containers. It also includes a filter for turning regular yogurt into thicker Greek-style yogurt, with timer control and two fermentation settings for more flexibility.
Best For: Families, parties, and shoppers who want large batches with the option to make Greek-style yogurt.
Pros:
- Two 2-liter containers provide substantial batch capacity.
- Included filter supports thicker Greek-style yogurt.
- Timer control and two function settings simplify customization.
- Food-grade containers and a BPA-free PP lid support everyday use.
Cons:
- The large containers may be less convenient for single servings or compact storage.
- The notes do not specify the available temperature range.
This is a practical choice when capacity matters more than individual portions. Its integrated strainer adds useful versatility, while the straightforward controls keep batch preparation manageable.
Best for Probiotic Fermentation – Ultimate Probiotic Yogurt Maker
Among yogurt makers under 100, this model is geared toward shoppers who want precise, extended fermentation. Its TruTemp temperature regulation, adjustable time control up to 48 hours, and two 1-quart glass containers are designed for long probiotic-focused recipes.
Best For: Home fermenters making long, low-temperature yogurt batches and those who prefer reusable glass containers.
Pros:
- Maintains steady temperature for fermentations lasting up to 48 hours.
- Adjustable temperature and time controls support specialized recipes.
- Two 1-quart glass containers make about eight 1-cup servings per batch.
- Includes an eBook guide and an unlimited lifetime manufacturer warranty.
Cons:
- With two containers, it offers less flavor variety per batch than an eight-jar design.
- Its probiotic-focused features may be more than casual yogurt makers need.
This is the most specialized option of the three. Choose it if extended fermentation and temperature stability are priorities; otherwise, its extra controls may not be necessary for basic yogurt.
Best for Individual Servings – GDOR Yogurt Maker with 8 Glass Jars
For yogurt makers under 100 that prioritize portioning, the GDOR combines adjustable temperature control with eight BPA-free glass jars. Its 48-hour timer and automatic operation make it suitable for preparing several flavors or grab-and-go servings in one batch.
Best For: Families, lunchbox planning, and anyone who wants multiple individual yogurt flavors at once.
Pros:
- Eight glass jars allow individual portions and multiple flavors.
- Temperature adjusts from 68 to 131°F.
- 48-hour digital timer supports overnight and extended fermentation.
- LED controls, programmable operation, and automatic shut-off add convenience.
Cons:
- Individual jars hold less per container than the large-batch models.
- The supplied notes do not mention a Greek-yogurt strainer.
The GDOR is a flexible everyday option for households that value variety and portion control. Its broad temperature range and long timer also give experienced users room to fine-tune recipes.
Best Non-Electric Pick – Stainless Steel Jar Yogurt Maker
For shoppers comparing yogurt makers under 100, this compact non-electric model offers a straightforward way to make homemade dairy-free or milk yogurt without programming, heating elements, or a bulky countertop appliance. Its included recipe book helps beginners get started with several yogurt styles.
Best For: Simple, low-tech yogurt making and households that prefer a compact, plastic-free setup.
Pros:
- Non-electric design has no timer or heating element to program.
- Includes a 1-quart glass jar and a 42-page recipe book.
- Recipes cover Greek, coconut, almond, and other yogurt varieties.
- Supports customized dairy, plant-based, and specialty diets.
Cons:
- Does not provide adjustable temperature or timer controls.
- Its 1-quart capacity may be limiting for larger households.
This is a practical choice if simplicity and easy storage matter more than automated temperature control. The glass jar and recipe-focused design also make it appealing for reducing single-use yogurt packaging.
Best Programmable Value – Six-Jar Yogurt Maker
Among yogurt makers under 100, this programmable model is suited to users who want more control over fermentation. It includes six individual glass jars and allows temperature adjustment from 68–122°F, plus timer settings of up to 48 hours.
Best For: Portioning a weekly supply of yogurt and experimenting with different fermentation times and temperatures.
Pros:
- Includes six 6-ounce glass jars with a total 1-quart capacity.
- Temperature control adjusts from 68–122°F.
- Timer runs for up to 48 hours, including extended fermentation cycles.
- Individual jars make batch storage and serving convenient.
Cons:
- Total capacity is limited to 1 quart per batch.
- More controls may be unnecessary for shoppers who prefer a manual process.
Choose this model when precision and individual portions are priorities. Its temperature probe and extended timer provide flexibility for traditional, Greek-style, and longer-fermented yogurt batches.
Best Large-Batch Option – Euro Cuisine YM260
For buyers seeking yogurt makers under 100 with a larger batch size, the Euro Cuisine YM260 provides a 2-quart glass jar, adjustable temperature control, and up to 99 hours of runtime. It also includes tools for checking temperature and straining yogurt into a thicker Greek-style texture.
Best For: Families or frequent yogurt makers who want larger batches and extensive fermentation control.
Pros:
- 2-quart BPA-free glass jar suits larger batches.
- Temperature adjusts from 78–132°F.
- Timer supports up to 99 hours of runtime.
- Includes a thermometer and cotton strainer bag for Greek yogurt.
Cons:
- Larger footprint and 4-pound weight may be less convenient for small kitchens.
- Uses one large jar rather than individual serving containers.
The YM260 stands out for capacity and customization. Its long timer range, broad temperature settings, and included straining accessories make it the most versatile option here for regular large-batch yogurt making.
How We Picked the Best Yogurt Makers Under 100
We focused on the features that matter most for consistent homemade yogurt: temperature management, timer flexibility, container design, capacity, cleanup, and overall ease of use. The lineup includes compact models for small batches, machines with individual serving jars, and larger units designed for family-size or Greek-style yogurt.
We also considered practical extras such as strainers, thermometers, reusable glass containers, adjustable settings, and BPA-free materials. Because prices and included accessories can vary, check the current listing before buying.
Quick Comparison
| Best For | Look For | Typical Advantage |
|---|---|---|
| Small households | Individual jars or a 1-quart container | Less waste and simpler storage |
| Families | 2-quart or gallon-size capacity | More yogurt per batch |
| Greek yogurt | Strainer or draining bag | Thicker texture with less extra equipment |
| Precise fermentation | Adjustable temperature and timer | More control over consistency |
| Easy serving | Multiple reusable glass jars | Convenient portioning and refrigeration |
Key Buying Factors for Yogurt Makers Under 100
Capacity and Container Style
Choose individual jars if you prefer grab-and-go portions or want to make different flavors in one batch. A single large container is often better for families, meal prep, or recipes that call for larger quantities. Remember that larger capacity also means more refrigerator space.
Temperature and Timer Controls
Basic models may use a preset fermentation cycle, while adjustable controls let you experiment with milk types, starter cultures, and preferred tartness. A longer timer can be useful for overnight batches, but automatic shutoff or a clear end-of-cycle signal makes timing easier.
Glass, Plastic, and Cleanup
Glass jars are durable, easy to inspect, and generally resist retaining odors. BPA-free plastic containers are lighter and less prone to breaking. Look for removable parts and dishwasher-safe containers if convenience is a priority.
Greek Yogurt Accessories
If you regularly make thick Greek-style yogurt, a built-in strainer, cotton bag, or compatible draining accessory can save time. Without one, you may need to purchase a separate strainer and find refrigerator space for the draining process.
Who Should Buy Which Yogurt Makers Under 100?
Choose a compact jar-based model if you live alone, have limited counter space, or want individually portioned servings. Choose a large-container machine if your household eats yogurt frequently or you want to reduce the number of batches.
Pick adjustable controls if you enjoy testing different recipes or milk alternatives. Choose a model with a strainer if thick Greek yogurt is your main goal. For the simplest routine, prioritize straightforward controls, reusable containers, and easy cleanup over extra settings.
Before purchasing, confirm the machine’s footprint, container capacity, included accessories, and replacement-jar availability. Those details often determine whether a yogurt maker remains convenient after the first few batches.









