Welcome to our Real Food Weekly Meal Plan for 3/17 – 3/22!
We have a fun holiday this week and though I am not Irish by blood, I am by marriage and those Irish roots run deep. To honor those in my family who are Irish, we cook a traditional St. Patrick’s Day meal of corned beef and cabbage with Irish soda bread.
It’s still quite chilly in most of the country so I’m including soups this week. Soon it will be time for spring foods and we will put away our soups until the fall. In the meantime, enjoy!
I have recipes from all over the food genres this week. We have included grains, grain-free, gluten-free, paleo, etc. but as always, it’s all real food. I’ve also included some bonus recipes like sides and a few fun St. Patrick’s Day recipes.
Monday (Happy St. Patrick’s Day!)
Breakfast – Strawberry & Spinach Smoothie with Banana & Gelatin
Lunch – Split Pea & Ham Soup
Dinner – Corned Beef & Cabbage and Irish Soda Bread
Tuesday
Breakfast – Chocolate Coconut Granola
Lunch – Super Simple Onion Soup or Gluten Free Minestrone Soup with Quinoa Pasta & Pancetta
Dinner – Scalloped Potatoes & Ham or Speedy Pork Pazole
Wednesday
Breakfast – Breakfast Pizza or Blueberry Pie Smoothie
Lunch – Beef & Cheese Taco Cups
Dinner – Pan-Fried Cumin-Cayenne Tilapia or Stuffed Peppers
Thursday
Breakfast – Banana Nut Muffins or The Ultimate Breakfast Cookie
Lunch – Deconstructed Cabbage Rolls
Dinner – Shrimp Curry or Amish Baked Chicken
Friday
Breakfast – Bosc Pear Bread or Poached Eggs over Zucchini Hash
Lunch – Creamy Potato & Leek Soup
Dinner – 15-minute Beef Goulash with Cauliflower
Saturday
Breakfast – Avocado Lime Pancakes
Lunch – Southwestern Chicken Soup
Dinner – Gluten-Free Buckwheat Pizza
Bonuses
Sides
Easy Sweet or Savory Butternut Squash
Greek Style Braised Peas with Dill
Grain-Free Cauliflower Tabbouleh
St. Paddy’s Day Recipes
121 St. Patrick’s Day Green Food Ideas
Great Bay Snozberry Stout Ice Cream
Be nourished. Be happy.
Enjoy!

Hi Sarah! Thank you for linking up the breakfast cookie and deconstructed cabbage rolls! I’m clicking through some of your meal plan and adding to mine for the week 😉 Looks great!
Thanks again for featuring my recipes, Sarah! Such an honor to be in your weekly meal plan! 🙂
You’re welcome! Thanks for such awesome recipes to include!