It’s menu planning time again!
Each weekend I spend about three hours looking through recipes to find six days worth of ideas for new and exciting meals…and I love it! It’s fun because these are recipes from bloggers that I’ve had such a great time getting to know over the last couple of years.
I LOVE making other people’s recipes! Some of my favorite things to make aren’t even recipes that I came up with.
Even if you don’t love being in the kitchen as much as a food blogger does, you can still have fun making these recipes. They’re fairly simple and use easy-to-find ingredients, either ordering on Amazon or finding locally at Whole Foods, etc.
More importantly, nourishing your body is one of the most important decisions you make on a daily basis. I read a quote recently that said that with every bite you take, your either feed disease or fight it. I believe it! One bite of something your body doesn’t like can cause an autoimmune response. One bite!
Let me encourage you to just be conscious of what you put into your mouth. Have fun with your food, just make sure it’s good food.
Lunch – Twisted Tuna Salad
Dinner – Ginger Pulled Pork and Veggies
Breakfast – Bacon, Spaghetti Squash, and Parmesan Fritters
Breakfast – Grain Free Instant Cinnamon “Oatmeal”
Dinner – Paleo Mu Shu Chicken
Breakfast – Apple Cinnamon Pancakes
Lunch – Homemade Cup a Soup
Dinner – Sweet and Spicy Slow Cooker Stew
Breakfast – Pumpkin Spice “Granola”
Lunch – Creamy Roasted Cauliflower Soup
Dinner – Clean Sesame Chicken
Breakfast – Cinnamon Spice Pancakes
Dinner – Bruschetta Noodles (grain-free)
I hope you like this grain-free weekly meal plan as much as I do!
Be nourished. Be happy.